Catering by Charlie and Associates

Classic Corporate Dinner Service














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~~~~~ Classic Corporate Dinner Service ~~~~~

Perfect for Corporate Office Dining or any Occasion.

This Collection of fine sauteed can be customize

 To fit you’re every wants and needs 
Apply for a corporate credit account and make ordering with us even easier!

~~~ Minimum 20 orders ~~~

 51) Long Island Linguine (Sea Food Pasta)
Linguine Pasta and  a Blend of Bay Shrimp, Baby Clams, Scallops, Pollock Crab mixed in a fine clam sauce, , Fresh Steamed Vegetables, Caesar Salad with Garlic Rolls

52) Penne with Pesto Sauce
Fresh Pasta with our Homemade Fresh Green Pesto Sauce, Garlic Cheese Breads and European Tossed Greens

53) Fettuccine Alfredo with Summer Vegetables
Fettuccine Pasta in a Rich White Sauce with Shredded Parmesan Cheese, Fresh Summer Vegetables, Garlic Rolls and Caesar Salad with Grilled Chicken Strips        
         
54) Rigatoni Primavera
Pasta al Dente with Fresh Roma Tomatoes, Broccoli Florets and Our Seasonal Vegetables Sautéed in Garlic Butter Sauce

 55) Ricotta Spinach Lasagna
 Ricotta Cheese and Whole Leaf Spinach Layered with Provolone, White Sauce and Cottage Cheese. Topped with Fresh Grated Parmesan with California Garden Salads and Fresh Baked Herb Rolls       
           
56) Beef and Cheese Lasagna
 Ground sirloin with Imported Italian Cheeses and Fine Herb in a rich Marinara Sauce with Garlic Parmesan bread Sticks, Anti-Pasta Platter, Tossed spring Salad.        
          
57) Gourmet Cheese and Herbs Stuffed Manicotti
 Served with Basil Marinara Sauce or Smothered in Creamy Alfredo Sauce and Topped with Italian Bread Crumbs with Caesar Salad, Garlic Bread, and Anti-Pasta Platter

58) Country Fried Chicken
 Louisiana Cajun Style Fried Chicken, Served with Mashed Potatoes, Cajun Cole Slaw, Buttermilk Biscuits
                 
59) Grilled Chicken Breast & Mushroom Sauce
 Boneless Tender Breast w/ Country Style Rice Pilaf, Cream Sauced Cauliflower, Garden Salad

60) Chicken and Cheese Enchiladas
 Cubed Chicken and Cheese wrapped in Tortillas with Refried Beans, Salad, and Chips & Salsa   
         
61) Chicken Fajitas
House Marinated Chicken Strips grilled with Bell Pepper and Sweet Onion, Served with Refried Beans, Spanish Rice Pilaf, Nacho Chips, Fresh Salsa, Tortillas, Fiesta Green Salads

62) Char Broiled Beef Tri Tip
 House Blend marinated, served with your choice of House Apricot Sauce, Honey Barbecue Sauce or Au Jus with Spicy Horseradish Sauce. You’re Choice of potatoes, Vegetable Florets, Summer Garden Salads and Fresh Baked Dutch Rolls

63)  London Broil
Tender top round steak grilled to seal in flavor and slow Roasted to perfection with new potatoes, baby carrots and fine herbs . Served with spring tossed green salad, Dutch rolls and butter    
                                        
64)  Filet Mignon
Seasoned to perfection, wrapped in bacon, served with rich creamy scalloped Potatoes, fresh mixed vegetables, French baked rolls and butter             
                 
65) Beef Roulade
Tender flank steak stuffed with home made stuffing, with au gratin potatoes, fresh vegetable medley & fresh baked rolls and butter
                                  
66) Beef Fajitas (Carne Asada)
Flank Steak Strips, Green Bell Peppers, Sweet Onions, Marinated In A Santa Fe Blend, With Spanish Rice, Homemade Salsa, Fresh Wheat And Flour Tortillas, Tossed  Green  Salad

67) Beef & Cheese Enchiladas
Tender Ground Sirloin, Refried Vegetarian Beans, Real Mexican Cheese, With Spanish Rice Pilaf, fresh Salsa, Home Fried Nacho Chips, Summer Green Salad, Guacamole & Sour Creams      
          
71) Oriental Beef with Spring Vegetables
Tender Strips Of Beef With A Ginger Sesame Sauce, Fresh Sweet Vegetables, Basmati Rice, Spring Mix Salad, Golden Dutch Crunch Rolls And Butter
                 
72) Roasted Garlic Leg of Lamb
Slow Roasted Leg of Lamb, Stuffed with Fresh Garlic, Served with A Rosemary Lemon Butter Sauce, Served with Parsley Potatoes, Diced Fresh Vegetables, Sweet bread and Butter    
         
73) Beef Stroganoff
Tender Beef Strips With A Sour Cream And Dill Sauce, Fettuccine Egg Noodles, with  Broccoli And Cauliflower Mixed, Garlic Cheese Rolls, Italian Mix Greens & Fresh Baked Rolls

74) Milano Stuffed Bell Peppers
Stuffed with Ground Sirloin, Italian Bread Crumbs, Rich Tomato & Herb Sauce, Milano Rice Pilaf, Field Lettuce Salads, Dutch Rolls and Butter

75) Roast  Pork Loin w/ Cream Sauce
 Tender Part of Pork Well Seasoned, Slow Roasted With A Creamy Béchamel Sauce And Fresh Mushrooms, Parsley New potatoes, Baked Apples & Golden Rolls  
        
76) Slow Roasted Baby Back Ribs
 Most Tender Loin Ribs, Creole BBQ Sauce, Honey Baked Beans, Cole Slaw and Ranch Roll & Butter    
         
77) French Baked Ham with Dijon Sauce
 Imported Ham Roast, With a Creamy Dijon Sauce, Vegetable Florets, Garlic Roasted Potatoes, Rolls & butter       
        
78) Teriyaki Salmon Steaks
 Marinated In our Home Made Teriyaki Glaze, Saffron Rice, Fresh Steamed Vegetables & Fresh Baked Rolls

79) Stuffed Sole Fish
 Delicate Fillets Stuffed with Bay Shrimp and Seasoned Bread Crumbs, Served with Fresh Vegetables, Rice Medley, Rolls & Butter

80) Creamy Dill Pollack Fillet
 Broiled in Our White Wine Celery Sauce, Served with Wild Rice, Oceanside Salads, Sun Dried Tomato Foccacia Loaf & Garlic Butter

81) Shrimp Scampi
 Large prime Shrimp Sautéed with Our Homemade Scampi Sauce with Fettuccine Pasta, Oceanside Salad and Dinner Rolls

82) Chicken with Lemon Sauce
 Tender Breast With A Zesty Lemon And Caper Sauce, Long Grain Wild Rice, Broccoli Florets, European Greens, French Rolls & Butter

83) Chicken Marsala
 Pan Roasted Chicken Breast in Marcela Wine Sauce, Served with Rice, Spring Salad, Ranch Dinner Rolls and Butter

84) Stuffed Turkey Breast Roulade
 Tender Turkey with House Stuffing, Assorted Fresh Steamed Vegetables, Creamy Mashed Potatoes, Ranch Roll, Salads
                 
85) Chicken A La King
 Strip of Chicken served in a cream Sauce with Baby Peas and Carrots with Egg Noodle, Autumn Harvest Salad, Country Rolls
                                  
86) Teriyaki Chicken
Stir-Fried Chicken Strips with Japanese Teriyaki Glaze, Served with Fried Rice, Steamed Pot sticker, Oriental Ranch Salad

87) Chicken with Roasted Peppers
A Colorful Blend of Fresh Bell Peppers, In a Mild Cajun Spice, Pepper Jack cheese, Spanish rice, Assorted Fresh Rolls &butter, Texas Tossed Greens

88) Chicken with Lemon Sauce
Tender Breast With A Zesty Lemon And Caper Sauce, Long Grain Wild Rice, Broccoli Florets, French Rolls & Butter, European Greens

89) Stuffed Rock Cornish Hens
Stuffed With House Cornbread, Fresh Herbs & Mushrooms, Long Grain Rice, Steamed Fresh Vegetables, Country Rolls
                                                                                            
90) Chicken Primavera
A creamy sauce glazed over boneless chicken breast, stuffed with a variety of vegetables, and cheeses

91) Chicken Parmigiana
Chicken breast sautéed w/ color pepper, coated with a cheese blend, served with garlic toast and Caesar salad

92) Curry Chicken
Grilled chicken breast with mild curry sauce. Basmati Rice, Grilled Tofu w/ Ginger Sauce or Steamed Vegetables, Napa Salad 

93) Ginger-Miso Tofu Stir-Fry
Shiitake mushrooms, broccoli, bok choy, cabbage, peppers, and onions, stir-fried with tofu in a ginger-miso sauce and served over Jasmine rice.

94) Honey Fried Chicken
 Creamy whipped Potatoes w/ herbs and Gravy, Texas Style Baked Beans, and Ranch Biscuits -,Cole Slaw or Garden Salad

95) Savory Szechwan Chicken
 Chicken breast grilled in a savory Asian plum glaze with Oriental vegetables, fragrant jasmine rice, Wok Sticker w/ Hoisin Sauce, Chinese Greens & Napa cabbage with Mandarin vinaigrette

96) Chicken w/ White Wine Sauce
Breast of chicken sautéed in olive oil, white wine with capers & mushroom serve with choice of potatoes, salad & rolls

97) Ginger Wine Marinade Grilled Pork Chops with Cinnamon Apple Sauce
As titled with Wild Rice or Pan Fried Country Potatoes, Tossed Green Salad with Summer Vegetables, Garlic Toast

98) Zesty BBQ Chicken & Cheese Quesadillas
 Grilled quesadillas with strips of southwestern seasoned chicken breast, red onion, roasted green chili & melted Jalisco cheese, cilantro and lime. Accompanied by tri-colored tortilla chips, fresh made Tomato salsa, Nacho Chips, sour cream, guacamole, fresh limes and onions

99) Vegetarian Potato Gnocchi
Tossed in a sun dried tomato basil sauce with sautéed mushrooms, serve with Caesar Salad & Focaccia Toasts

100) Chicken Cordon Bleu
Flattened Chicken Breast stuffed with ham steak and Swiss cheese. serve with rice pilaf, spring salad, French Baquette

101) Chicken Piccata
Grilled Chicken Breast on Choice of Pasta or Potatoes served with Piccata sauce ( Lemon Juice, White Wine, Olive Oil, Butter and Fresh Parsley), Garlic Bread, Caesar Salad

102) Chicken Parmasean
Pan Fried  Italian Crumed Chicken Breast serve with choice of pasta and  marinarea sauce, spring salad, Focaccia Toast

103) Dijon Mustard Chicken
Grilled Chicken Breast with Creamy Mustard Sauce, Choice of Pasta or Choice of Rice Pilaf, Salad, Baquette Roll

104) Caribbean Jerk Chicken
Chicken Marinade in jeck seasoning and grilled perfaction serve with Caribbean black bean rice pilaf, Salad

105) Chicken with Champangne Sauce
Grilled Chicken Breast  Sauteed with grapes spare on champagne Becheamel sauce serve with choice of rice pilaf and salad, rolls

106) Chicken Florentine
Flattened tender chicken breast stuffed with spinich, mushroom, color pepper and Parmesan cheese serve with choice of  sauce, choice of  salad or assorted breads

107) Beef Florentine
Sirloin beef rolled with spinach stuffing and Pamesan cheese, served with choce of sauce, starch, salad, assorted breads and rolls

108) Creamy Tarragon Chicken
Grilled chicken breast serve with tarragon bechermel sauce, choice of salad, assorted breads and rolls



SPECIALTY SIDE DISH SELECTIONS
(Additional Charge)
Old Fashioned Vegee Medley, Trio Mix Medley w/ Garlic Butter, Broccoli w/ Cheddar,  French Green Beans with Almond Butter, Steamed Vegetable Medley, Five Way Mixed Greens, Grilled Vegetables, Whipped Sweet Potatoes, Creamy Yellow Corn with Chive, Cauliflower Au Gratin, Honey Graze Baby Carrot, Corn O'Brian,
Ranch Baked Beans, Boston Style Baked Beans, Chili con Carne, 
Mashed Chuck Potatoes, Curried Potatoes, Roasted new potatoes, scalloped potatoes, Whipped Potatoes w/ Roasted Garlic & Herb, Grilled Wedge Potatoes, Au Gratin Potatoes, Baby Baked Potatoes
Saffron Rice Pilaf, Wild Rice Pilaf, Country Skillet Rice Pilaf,Spanish Rice Pilaf, Japenes Sticky Rice, Vegeterian Fried Rice, Thai Jasmine Rice, Mediterranean Rice Pilaf, Fluffy Basmatti Rice
Gourmet Side Dish: Green Asparagus w/ Hollandaise, Sauteed Brussels Sprout, Grilled Bokchoy w/ Chilli Sauce, Braised Sugar Snap Pea w/ Teriyaki Sauce, Braised  Mushroom & Artichoke Heart, Baby Carrot Parmesan

 

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